Gozney New York Dough Mix

Bring home the unmistakable taste of New York with the Gozney New York Pizza Dough Mix. Made from premium, locally sourced organic flour by Central Milling, this easy-to-use mix delivers that classic thin and crispy crust with just the right amount of chew. Designed to perform perfectly in Gozney pizza ovens, it’s simple enough for beginners yet delivers the flavor and texture of true pizzeria-style dough.

With minimal prep time and just a few ingredients, you’ll be enjoying restaurant-quality slices—foldable, golden, and irresistibly delicious—in no time.

Key Features

• Authentic New York Style: Creates a crispy yet chewy crust that’s perfect for folding.

• Premium Ingredients: Crafted from organic, locally sourced wheat by Central Milling.

• Easy to Prepare: Just add water and yeast (included) for dough ready in as little as 2 hours.

• Optimized for Gozney Ovens: Engineered for steady baking at 625°F for 5–6 minutes.

• Flexible Texture: Proof for 4 hours for an even lighter, airier result.

• Generous Yield: Makes four 12" pizzas (270g dough balls).

Specifications

• Type: New York Pizza Dough Mix

• Includes: Organic flour blend + yeast packet

• Proof Time: 2–4 hours

• Cooking Temperature: 625°F in Gozney oven or 450°F in a home oven

• Quantity: Makes 4 x 12” pizzas

Ingredients

Mix: Organic unbleached wheat flour, durum wheat flour, salt, enriched wheat starch (wheat starch, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yeast, malted wheat, ascorbic acid.
Yeast Packet: Yeast, sorbitan monostearate, ascorbic acid.
Contains: Wheat

Why You’ll Love It

The Gozney New York Pizza Dough Mix captures the essence of the city’s legendary pizza—thin, crispy, and perfectly foldable. Whether you’re baking for a crowd or enjoying a slice solo, this mix makes creating the perfect pie effortless and fun.